Musang King Durian (Whole Frozen)
Video review

SHOP FRUIT / IN SEASON
Funky outside. Full custard mode inside.
We’re confirming the offer for this fruit. It can’t be added to the cart yet.
Dense, buttery, custard-like flesh around large seeds.
Ready after thawing in the refrigerator until the flesh is scoopable.
Free standard shipping.
UP CLOSE & PERSONAL
3 views. Natural size and color may vary.
Based on 32 customer reviews
1–6 of 32 reviews · Videos & photos first
Musang King Durian (Whole Frozen)
Video review

Musang King Durian (Whole Frozen)
Photo review

Musang King Durian (Whole Frozen)
I have wanted to try a Durian ever since I knew they existed! The experience was everything I hoped it would be! My family tried it too..... and we all decided experience 10 outa 10.... flavor not so much. 🤣 I like to call my boxes of FruitsBro "Happy mail". 😊 We have loved most all the fruit we tried and I can't wait to get my next box! And thank you for making it possible for folks like me to get all the amazing fruit! 🍍🍋🍇🍏🥭

Black Thorn Durian (Whole Frozen)
Photo review

D24 (Sultan) Durian (Whole Frozen)
Photo review

Musang King Durian (Whole Frozen)
It arrived still frozen. Gave it another 12 hours in the fridge to slowly defrost. Fantastic quality. Complex full flavor, smooth, paste consistency creamy vanilla with hint of fine delicate cheese. Loved it.

THE REVEAL
Funky outside. Full custard mode inside.
Open carefully, scoop the flesh from each chamber, and discard seeds.
Vanilla custard. Roasted almond. Savory allium. All in one fruit.ONE FRUIT. ZERO THEATER.
No syrup. No flavor dust. Just whole fruit, being completely unreasonable on its own.
THE PART THAT ACTUALLY HELPS
Vanilla custard, Roasted almond, Savory allium. Dense, buttery, custard-like flesh around large seeds.
Ready after thawing in the refrigerator until the flesh is scoopable.
Open carefully, scoop the flesh from each chamber, and discard seeds.
Keep frozen; thaw covered in the refrigerator and keep leftovers chilled.
Fruit grows naturally. Color, size and surface marks vary with variety, harvest and ripeness.